Sh9,000.00
This medication is used to treat mild to moderate acne. It may be used in combination with other acne treatments. When applied to the skin, benzoyl peroxide works by reducing the amount of acne-causing bacteria and by causing the skin to dry and peel
| Settings | Acne Free Cream remove | Diclopar gel remove | Infacare #3 remove | Mediven Cream remove | Action Tablets remove | Aspa Sweet 150 Tablets remove |
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| Price | Sh9,000.00 | Sh3,500.00 | Sh25,000.00 | Sh2,500.00 | Sh10,000.00 | Sh8,000.00 |
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| Content | This medication is used to treat mild to moderate acne. It may be used in combination with other acne treatments. When applied to the skin, benzoyl peroxide works by reducing the amount of acne-causing bacteria and by causing the skin to dry and peel | Diclopar-Activa is used in the treatment of localised forms of soft-tissue rheumatism (e.g. tendovaginitis, shoulder-hand syndrome, bursitis and periarthropathy), localised rheumatic diseases (e.g. osteo-arthritis of the spine and peripheral joints) and post-traumatic inflammation of the tendons, ligaments, muscles and joints (e.g. due to sprains, strains or bruises). | Infacare Stage 3 Growing-Up Milk is a delicious growing-up milk that’s been scientifically developed for young children from the ages of 1 to 3 years. It works to fill in the nutritional gaps of a solid diet. | Mediven Cream belongs to a group of medicines called steroids. It is used for the treatment of skin disorders such as dermatitis and psoriasis. It relieves swelling, itching, and redness of the skin by suppressing the release of substances that cause inflammation. | Is a quality Aspirin, Paracetemol & Caffeine combination brand that promises quick relief from that pounding headache | Aspa sweet Tablets (Aspartame (or APM) is an artificial, non-saccharide sweetener used as a sugar substitute in some foods and beverages. aspartame is safe at current levels of consumption as a non-nutritive sweetener. It is approximately 200 times sweeter than sucrose or table sugar, and the quantity of aspartame needed to produce a sweet taste is so small that its caloric contribution is negligible. |
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