Sh2,000.00
Relcer is an anti-acid syrup that contains Aluminium, Magnesium , Simethicone, and deglycyrrhizinated liquorice. It is a quick relief anti-acid therapy used in treating indigestion, duodenal ulcers, gastric ulcers, gastritis, heartburn and gastric hyper-acidity. It is not recommended in patients with kidney diseases.
| Settings | Relcer Gel 100ml remove | Mediven Cream remove | Ampiclox Capsules remove | Ascoril D syrup remove | Acefen Tablets remove | Aspa Sweet 150 Tablets remove |
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| Price | Sh2,000.00 | Sh2,500.00 | Sh10,000.00 | Sh3,500.00 | Sh6,000.00 | Sh8,000.00 |
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| Treats bacterial infections of the:
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| Content | Relcer is an anti-acid syrup that contains Aluminium, Magnesium , Simethicone, and deglycyrrhizinated liquorice. It is a quick relief anti-acid therapy used in treating indigestion, duodenal ulcers, gastric ulcers, gastritis, heartburn and gastric hyper-acidity. It is not recommended in patients with kidney diseases. | Mediven Cream belongs to a group of medicines called steroids. It is used for the treatment of skin disorders such as dermatitis and psoriasis. It relieves swelling, itching, and redness of the skin by suppressing the release of substances that cause inflammation. | AMPICLOX CAPSULE contains two antibiotics, namely: Ampicillin and Cloxacillin. AMPICLOX CAPSULE works by preventing the formation of bacterial cell covering, which is necessary for their survival. Thereby kills the bacteria and helps in treating and preventing bacterial infections | Ascoril D Plus Sugar Free Syrup 100 ml belongs to a class of medication called 'cough and cold preparations' primarily used to treat dry cough. Coughing (dry or productive) is the body's way of clearing irritants (like allergens, mucus or smoke) from airways and preventing infection. | Acefen Tablet is a combination of Ibuprofen and Paracetamol, a pain-relieving medicine. | Aspa sweet Tablets (Aspartame (or APM) is an artificial, non-saccharide sweetener used as a sugar substitute in some foods and beverages. aspartame is safe at current levels of consumption as a non-nutritive sweetener. It is approximately 200 times sweeter than sucrose or table sugar, and the quantity of aspartame needed to produce a sweet taste is so small that its caloric contribution is negligible. |
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